Gear up pitmasters! Black Friday is here, and that means one thing: insane deals on pellet grills. Whether you're a seasoned pro or just starting to explore the world of low and slow, now's the time to snag a smokin' deal on your dream grill. From top brands like Pit Boss, Traeger, and Camp Chef to more affordable options, you're sure to find the perfect pellet grill to power your next backyard feast.
- You Won't miss out on these incredible savings! Check out our roundup of the best Black Friday pellet grill deals below and get ready to smoke up some deliciousness.
Succulent Filet Mignon Deliciousness on Your Traeger
When it comes to grilling steak, there's no denying the allure of a perfectly cooked filet mignon. But let's take that classic dish up a notch with a touch of smoky magic and crispy goodness: bacon-wrapped filet mignon! This mouthwatering recipe is sure to impress your guests and satisfy your craving for juicy, flavorful beef. With the Traeger grill as your trusty sidekick, you can achieve that coveted caramelized crust and melt-in-your-mouth tenderness. Get ready to tantalize your taste buds with this culinary masterpiece!
- Start your Traeger for medium-high heat, aiming for roughly 450 degrees Fahrenheit.
- Ensure your filet mignon steaks are wiped completely dry with paper towels. This helps achieve a beautiful sear.
- Rub the steaks liberally with salt and pepper, or get creative with your favorite spice blends.
- Encase each filet mignon tightly in a strip of bacon, securing it with toothpicks if needed. This adds both flavor and that irresistible crispy texture.
- Place the bacon-wrapped steaks on the preheated Traeger grill grates. Aim for medium heat for optimal cooking.
- Smoke the steaks for approximately 4-6 minutes per side, or until they reach your desired doneness. Use a meat thermometer to ensure perfection!
Let the cooked steaks to rest for at least 5 minutes before slicing and serving. This allows the juices to redistribute, resulting in a more tender and flavorful bite.
Become a Pecan Smoke Expert
Ready to ignite your grill game? Pecan wood smoke is renowned for its rich flavor, and mastering it will take your barbecue to a whole new level. Begin by choosing premium pecan wood chunks or chips for optimal scent. When introducing the wood to your grill, position it in a allocated area for controlled smoke generation.
- Experiment with different smoke times to achieve your desired flavor intensity.
- Monitor the temperatures closely for a consistent smoke flow.
- Employ a probe to ensure your food reaches the perfect doneness.
With a little skill, you'll be producing unforgettable pecan-smoked dishes that will leave your friends and family delighted.
Serving Our Heroes: Military Discount Savings Inside!
Every Warrior deserves a reward for their Dedication. That's why Traeger Grills is proud to offer an exclusive discount to all active military personnel and veterans. Get ready to flavor your next cookout with top-of-the-line Barbecues, crafted for the best results.
Take advantage of this limited opportunity to enjoy savings on the smoker of your dreams. Head over to our website today and find the full range of Traeger Grills available. Thank you for your service!
Fire Up Your Savings Grab a Grilling Gem
It's the grilling event you've been waiting for! This Shopping Extravaganza is your chance to snag an incredible deal on the ultimate backyard cooker. We're talking jaw-dropping discounts that will have you hosting a barbecue bash.
Don't miss out on this limited-time opportunity. Our selection of top-of-the-line pellet grills is sure to satisfy your inner chef.
- Don't delay - these deals won't last long!
- Shop our website
- {Get ready to grill|Fire up the fun!
The Ultimate Grill Master's Challenge: Bacon-Wrapped Filet Mignon, Pecan Smoked to Glory
Calling all carnivores and grill masters! This evening calls for a meal fit for kings: succulent, juicy filet mignon, wrapped in crispy bacon check here and kissed with the rich, smoky flavor of pecan wood. Imagine sinking your teeth into this tender masterpiece, the salty bacon crackling against the melt-in-your-mouth beef, all complemented by the earthy aroma of applewood smoke. It's a flavor combination that will send your taste buds on a wild ride!
Don't just take our word for it. Gather your friends and family, fire up the grill, and prepare to be amazed by this crowd-pleasing dish. You won't regret it!